Amount of Beer and Fruit Juice Consumed Per Person Per Year - Task 1 Table
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Amount of Beer and Fruit Juice Consumed Per Person Per Year in Different Countries - Task 1 Table

You should spend about 20 minutes on this task.


The tables below give information about the amount of beer and fruit juice consumed per person per year in different countries.


Summarise the information by selecting and reporting the main features, and make comparisons where relevant.


Write at least 150 words

Amount of Beer and Fruit Juice Consumed Per Person Per Year in Different Countries - Task 1 Table Band 9 Sample Report

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Sample Answer 1

The illustration delineates the comparative figures for beer and fruit juice consumed per person per year across a range of countries. It is evident that these beverages are imbibed in varying quantities, with certain nations leading in each category.


An overarching observation from the data indicates that beer is consumed in greater volumes than fruit juice in the listed nations, with Ireland and Canada topping their respective categories. It is noteworthy that the consumption of beer far surpasses that of fruit juice, hinting at cultural or preference disparities.


Delving into the specifics, the Irish lead the beer consumption chart with an impressive 155 litres per person annually, which is almost double the intake of their Finnish counterparts at 79 litres. A similar trend of high consumption is seen in Germany and Austria, both surpassing the 100-litre mark. Contrastingly, when it comes to fruit juice, Canadians and Americans exhibit the highest proclivity, consuming 52.6 and 42.8 litres per person per year respectively. This suggests a proclivity towards non-alcoholic beverages in these regions, which might be influenced by health trends or local produce availability.


In closer detail, the disparity between beer and fruit juice consumption is stark, with countries like Germany, Austria, and Australia displaying a preference for beer, each recording over 100 litres in contrast to their moderate fruit juice intake ranging from 34 to 38 litres. Belgium and Denmark have an identical beer consumption rate, whereas nations like the UK, the US, and the Netherlands present a more conservative figure, dipping below 90 litres. New Zealanders, while being the least inclined towards fruit juice with a modest 24.8 litres, do not feature in the top ten for beer consumption.


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Sample Answer 2

The charts present a comparison of the quantities of beer and fruit juice consumed per person per year across various nations. A cursory glance reveals distinct preferences for each beverage, with certain countries leading in consumption.


An immediate takeaway is the markedly higher volume of beer imbibed, with Ireland and Canada being the most prominent consumers in their respective categories. This contrast in consumption levels underscores the varying beverage predilections between the nations.


Focusing on beer, Ireland's per capita consumption stands at a robust 155 litres annually, a stark contrast to Finland, where the intake is nearly halved at 79 litres. Germany and Austria also showcase a significant penchant for beer, each recording well over a hundred litres per person. In the realm of fruit juice, the numbers are considerably lower, with Canada and the United States at the forefront, consuming 52.6 and 42.8 litres respectively. This divergence reflects a possible inclination towards non-alcoholic options or health-conscious choices in these regions.


Digging deeper, countries such as Belgium and Denmark report identical consumption figures for beer, while the UK, the US, and the Netherlands show a more moderate beer intake, with figures just shy of 90 litres. The data paints a similar picture for fruit juice, with consumption rates consistently lower than that of beer, with New Zealand recording the lowest at 24.8 litres.


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Sample Answer 3

The provided diagrams illustrate the annual per capita consumption of beer and fruit juice in ten distinct countries. It's apparent that each beverage enjoys varying degrees of popularity in these nations.


The most salient feature is the disparity in the volume of beer and fruit juice consumed per person per year, with the former beverage being the more popular choice in most listed countries. Notably, Ireland stands out for its beer consumption, while Canada emerges as the leading consumer of fruit juice.


In finer detail, the Irish lead the table with a staggering 155 litres of beer consumed per person per year, far outstripping Finland's more moderate 79 litres. Meanwhile, German and Austrian consumption levels also exceed the century mark, highlighting a strong beer-drinking culture. On the other side of the spectrum, Canadian and American consumers lead in fruit juice intake with 52.6 and 42.8 litres respectively, perhaps indicative of a preference for non-alcoholic drinks or health-conscious attitudes prevalent in these societies.


Exploring further, we observe a matched beer consumption figure for Belgium and Denmark, both at 98 litres, suggesting a shared cultural affinity. Conversely, the United Kingdom, the United States, and the Netherlands exhibit lower beer consumption rates, all under 90 litres. This trend is mirrored in fruit juice consumption, where the numbers are consistently lower than those for beer, with New Zealand marking the lowest at 24.8 litres.



Sample Answer 4

The twin tables elucidate the average quantity of beer and fruit juice consumed per person per year in a selection of countries. This data paints a vivid picture of consumption patterns across the two beverage types.


At a glance, the tables reveal a pronounced preference for beer over fruit juice with regards to the volume consumed per person per year. Ireland is particularly notable for its beer consumption, while Canada is distinguished by its fruit juice intake, suggesting diverse beverage preferences across these nations.


In terms of beer, Ireland is the undisputed leader with an annual per capita consumption of 155 litres, dwarfing Finland's lowest reported figure of 79 litres. In the middle range, Germany and Austria exhibit robust consumption rates exceeding 100 litres, reflecting a strong cultural inclination towards beer. For fruit juice, Canada and the United States lead with 52.6 and 42.8 litres respectively per person per year, indicative of a different set of consumer preferences, potentially driven by health considerations or available variety.


Further scrutiny reveals Belgium and Denmark as joint runners-up in beer consumption, each nation's citizens consuming 98 litres annually. In stark contrast, fruit juice consumption is markedly lower, with even the leading countries' figures falling short of half the quantity of beer consumed. New Zealand, in particular, has the lowest fruit juice consumption at 24.8 litres, underscoring a significant discrepancy in beverage preference.


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