Expenditure on Three Categories among Different Age Groups in The UK - IELTS Task 1 Bar Chart Band 9

You should spend about 20 minutes on this task.

The chart below shows the expenditure on three categories among different age groups of residents in the UK in 2004.

Summarise the information by selecting and reporting the main features and make comparisons where relevant.

Write at least 150 words.

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IELTS Task 1 Bar Graph Band 9 Sample Report

The bar chart illustrates the distribution of expenditures across various categories in the United Kingdom in 2004.

Overall, the elderly population allocated the majority of their budget to food, drink, and leisure activities, while younger individuals prioritized dining out and socializing.

Individuals aged 46 to 60 and over 76 spent the most on food and drink, accounting for approximately 17% and 23%, respectively. They also spent a considerable portion of their budget on leisure activities, with just under 15% for the former group and approximately 13% for the latter. In contrast, those aged 61 to 75 spent the most on entertainment activities, accounting for 23% of their budget, followed by food and beverages, which constituted 20%. The three groups spent the least on restaurants and hotels, with all spending less than 12%.

Moving on to the spending patterns of individuals aged 31 to 45, this cohort predominantly dedicated their financial resources to food and hotels, with both categories accounting for approximately 13%. However, they spent the least on leisure activities, with just under 7%. In contrast, individuals under 30 prioritized hotels and restaurants, allocating just under 15% of their budget. This figure was double that of their expenditure on food and drink and entertainment, which accounted for just over 5%.

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IELTS Task 1 Bar Graph Band 8 Sample Report

The bar chart delineates the percentage of expenditure distribution for different categories in the United Kingdom in 2004.

Overall, seniors spent most of their money on food and drink and leisure activities, while individuals under 30 paid significantly for dining and staying out.

People aged 46 to 60 and over 76 spent the most on food and drink, with approximately 17% and 23%, respectively. This was followed by the total spending on spare time interests, with just under 15% for the former group and about 13% for the latter. The proportion of the money paid for entertainment activities by those at 61 to 75 years old constituted 23%, while that of food and beverages ranked second, with 20%. The three groups spent the least on restaurants and hotels, with all under 12%.

31 to 45-year-old adults mainly paid for food and hotels with merely 13% each, whereas they spent the least on pastime hobbies with nearly 7%. Those under 30 used their expenditure for hotels and restaurants the most, with just under 15%, which doubled the figure for food and drink and entertainment with just over 5%.

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